2015 Yunnan Yiwu Guafengzhai Puer Raw Tea

🌿 2015 Yiwu Gua Feng Zhai Raw Pu-erh Tea | Ancient Tree Sheng from Yunnan

Rare Raw Puer from Yiwu’s Most Revered Mountains

Crafted from ancient tea trees over 1000 years old, this 2015 Yiwu Gua Feng Zhai Raw Puer(Sheng) comes from one of Yunnan’s most prized terroirs. Grown in the mist-shrouded highlands of Gua Feng Zhai village, near the Lao border in Yiwu Township, this wild arbor tea is known for its smooth, layered flavor and elegant aging potential.

🍃 Tasting Notes: Smooth, Sweet, and Lingering

• Liquor Color: Clear, bright golden

• Aroma: Fragrant with wildflowers and subtle forest air

• Flavor Profile:

  • Initial sips reveal a honey-sweet body,

  • followed by notes of ripe mango, gentle floral layers, and subtle earthiness

• Aftertaste: A long-lasting Hui Gan (returning sweetness) that refreshes the throat

🌏 Origin & Craftsmanship

• Region: Gua Feng Zhai, Yiwu, Menghai County, Xishuangbanna, Yunnan

• Altitude: Grown in high-altitude forests with natural biodiversity

• Tree Age: Over1000 years old (ancient arbor tea)

• Harvest Year: Spring 2015

• Crafting Style: Traditional sun-dried and stone-pressed Sheng Pu-erh

🍵 Brewing Guide for Optimal Experience

To fully unlock the layered complexity of this aged raw Pu-erh:

• Water temperature: 100°C (boiling spring water recommended)

• Teaware: Use a 150ml Gaiwan or Yixing clay teapot

• Tea dosage: 7–8g

• Rinse: 10 seconds for awakening the leaves

• Infusion timing:

  • 1st brew: 15–20 seconds

  • Increase by 10 seconds per infusion (up to 8–10 infusions)

📌 Enjoy in a quiet setting to appreciate its evolving flavor from floral freshness to mellow depth.

📦 Product Details

• Name: 2015 Yiwu Gua Feng Zhai Raw Pu-erh Tea

• Type: Sheng Pu-erh (Raw Pu-erh)

• Net Weight: 200g

• Origin: Menghai County, Yunnan Province, China

• Storage: Keep in a clean, dry, odor-free environment, away from direct sunlight and moisture

• Shelf Life: Can be aged indefinitely under proper conditions

🏆 Why Choose This Yiwu Raw Pu-erh?

• 🌿 From ancient trees in Yiwu’s top Pu-erh village

• 📅 Aged since 2015 – smooth, sweet, and ready to drink or age further

• 🍯 Distinctive “hui gan” and floral-fruity profile

• 🫖 Ideal for Gongfu-style brewing and collectors of Sheng Pu-erh